The Full Story About
FermyBar.com
Opportunities to enjoy sake, shochu, and beer in various settings are increasing not only within Japan but also overseas. In the past in Japan, people often drank alcohol not just because they wanted to drink, but for socializing or to forget their troubles. Recently, however, the ways of enjoying these beverages have diversified, such as food pairing and mariage (matching drinks with dishes), or creating cocktail arrangements. I wanted to share this new drinking culture in America, and that's why I decided to open a store specifically for this purpose.
Drinks
We offer a carefully curated selection of over 500 varieties of sake from across Japan. Our menu changes seasonally and according to our sommelier's recommendations. We serve you the right temperature and right glasses, so you can tell what is the best condition for the sake. If you are interested in it, you can also purchase it through our related ONLINE SHOP.
Food Pairing
Food, of course, is supported by the online food service SUSHIRRITO. We offer a variety of appetizers, mainly made from KOJI, as well as the best food for sake, allowing you to enjoy tasting while you eat and drink casually.
Events
Experience the latest trends in Japanese food and drink right here! Our experts are ready to share their insights, making Japan feel even closer and more accessible. Join us for an culinary adventure!